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Different regions of Mexico have various ways or differences with their food, ingredience may be different and the preparation can also be different. If you live by the ocean, then their focus is mariscos or sea food. I even heard from my mexican co workers that burritos is an american thing and theres texmex style. Similarly, Chinese food cant be lump into one. Theres hunan, taiwan style, hong kong, just to name a few.

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