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Jan. 20th HAPPY 10th ANNIVERSARY RATSUN !!!!!


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Mike, I do not remember when you started your moderating.

 

I was an admin from the beginning but I never do any "work" on the forum. ;)

 

Probably several months later when the forum filled up.

 

 

 

 

 

No what will all those nickles weigh?

 

For me about 329.25 Kilos.... 724.36 pounds of nickles. About $3,300.

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An enchilada without cheese is just a burrito.

 

Damn dude, where have you been eating? They are doing you wrong. 

 

An un-fried Chimichanga with no sauce is a Burrito. And also an abomination, Chimichangas are a tex mex deal 

 

Come to San Diego, we will make it all better! 

 

215f443dfe0675f5e3e078adbf046cf4.jpg

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I don't think your math is right.

 

The weight of those nickels should still roll back to the near-$70K number above.

 

Sorry gato, if I wasn't clear. Those are for my posts. Math error... it's now 319.3 kilos or 702.5 pounds for 63.86k posts. $3,193 to Jeff's coffers.

 

 

I forgot one of the most important things Jeff insisted on in a website. NO ADVERTIZING

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Damn dude, where have you been eating? They are doing you wrong. 

 

An un-fried Chimichanga with no sauce is a Burrito. And also an abomination, Chimichangas are a tex mex deal 

 

Come to San Diego, we will make it all better! 

 

215f443dfe0675f5e3e078adbf046cf4.jpg

 

 

Chimichanga?  Enchiladas was the topic. 

 

 

And those are just tacos you posted. 

 

I eat just fine. Real mexican population 'round here. You just have a batch of Spanglish-speaking tijanos down by you. 

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Chimichanga?  Enchiladas was the topic. 

 

 

And those are just tacos you posted. 

 

I eat just fine. Real mexican population 'round here. You just have a batch of Spanglish-speaking tijanos down by you. 

 

Sorry, but you stated that a Enchilada is just a burrito with cheese. And in reality, an enchilada is a taquito, rolled, like they really are made traditionally, with salsa and cheese. 

And yeah, we have that horrible burden of being close to Tijuana, aka Mexico, and thus we are infested with Mexican food around here made by folks who's primary language is spanish. And to add to the horror, my parents are from mexico and I grew up between San Diego and Tijuana. 

 

So please, feel free to educate me on Mexican, not Texano, cuisine. 

 

The tacos where just an invite, but, I guess that went out the window. 

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