thatguy Posted August 1, 2012 Report Share Posted August 1, 2012 once on a dare I ate a Jalapeno. Eh, what did I know? Hot on the way in, but even hotter on the way out....... Quote Link to comment
darrel Posted August 1, 2012 Report Share Posted August 1, 2012 Tamales-- La Popular in Denver. When Coors Field first opened up the owner got a question. "Do you have low fat tamales?" His answer, "We make them the old fashioned way, we use lard" Quote Link to comment
datzenmike Posted August 1, 2012 Report Share Posted August 1, 2012 Being Canadian and almost 30 years ago I had only heard of Mexico. Never met a native from there and certainly only ever put a bit of pepper on my food. Eating Jalapino = near death experience. Of course now I know you can survive this and I'm a little more adventuresome. Quote Link to comment
nemesis Posted August 1, 2012 Report Share Posted August 1, 2012 friend grows a variety of peppers-hit me with an address-i'll send you a sampling according to your tatses. or pain level...... :w00t: 1 Quote Link to comment
datzenmike Posted August 1, 2012 Report Share Posted August 1, 2012 friend grows a variety of peppers-hit me with an address-i'll send you a sampling according to your masochistic tatses. or pain level...... :w00t: Quote Link to comment
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