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harry moley went to town ridin on a poney!


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Na, Chavatoley is a regional pasta dish from the north of Italy and features meat from local game birds, hence the feather.... get it? Harry Moley toured southern Europe in the early twenties and wrote cook books filled with rural favorites found nowhere else in the world.

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This one never even replies to the posts for a little jousting? He must be Chicken Poop! (couldn't think of any better descriptive word)

 

confusion30le8.jpg

 

At least have the pasta to reply instead of this sniper shoot and run crap.:fu:

 

As long as he is going to post these weird things...he/she should at least back them up with some replies so we can mess with his/her head alittle.

:blink:

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